High-Quality Jiangsu Zongheng Industrial Evaporation Technology Manufacturer, Factory

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High-Quality Jiangsu Zongheng Industrial Evaporation Technology Manufacturer, Factory

Zonghong provides energy-efficient, high-performance evaporation solutions to concentrate liquids by removing water for transport, storage, or further drying.

As an energy-intensive process critical to industries like chemicals, pharmaceuticals, and food, optimization is vital to reduce costs. Our engineers assist in selecting the optimal solution based on your specific product, energy source, and pricing.

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Product Description

Description

Evaporation is employed to concentrate solutions, either to minimize water content prior to transportation or storage, or as an initial step in converting liquids into powdered products.

As the most energy-intensive operation in chemical, pharmaceutical, environmental protection, food, beverage, and natural organic product industries, optimizing evaporator performance is essential for reducing operational costs.

A comprehensive range of high-efficiency, high-performance evaporation systems is tailored for these sectors. Our engineering team is ready to help identify the optimal solution for your specific requirements, based on your product characteristics, available energy source, and local energy pricing.

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Application

1. Chemical and Pharmaceutical Industry

Caustic solutions

Caustic soda solution, caustic potash solution

Organic acids

Ascorbic acid, citric acid

Inorganic acids

Phosphoric acid, nitric acid

Amines

Urea, diethylamine

Saline solutions

Sodium chloride, Ammonium nitrate, Ammonium sulphate, Sodium sulphate

Alcohol

Methanol, ethanol, glycerine, glycol, isopropanol

Organic products

Aromatic compounds, acetone, caprolactam water, synthetic glue, aromas

Pharmaceutic solutions

Enzymes, antibiotics, drug extracts, sugar substitutes, sorbitol, sorbose and gluconate

Suspensions

Kaolin, calcium carbonate

Waste water

Process waste water, wash and rinsing water, oil emulsions, etc.

2. Food and Beverage Industry

Dairy products

Whole and skimmed milk, condensed milk, whey and whey derivates, buttermilk proteins, lactose solutions, lactic acid

Protein solution

Soya whey, nutrient yeast and fodder yeast

Fruit juices

Orange and other citrus juices, pomaceous juice, red berry juice, tropical fruit juices

Vegetable juices

Beetroot juice, tomato juice, carrot juice

Starch products

Glucose, dextrose, fructose, isomerose, maltose starch syrup, dextrine

Sugar

Liquid sugar, white refined sugar, sweetwater

Extracts

Coffee and tea extracts, hop extract, malt extract, yeast extract, pectin

3. Organic Natural Products Industry

Fermentation broth

Glutamate, lysine, betain

Steep water

Corn steep water, sorghum steep water

Glue and gelatine

Technical gelatine, edible gelatine, leather glue and bone glue

Stick water

Slaughterhouse waste water, fish stick water, fruit peel press water, beet chips, fibre press water, fibreboard press water

Emulsions

Miscella

Extracts

Tanning extract

Blood

Whole blood, blood plasma

Organic waste water

Wash water, wheat and potato starch effluents

Stillage

Whisky, corn, yeast, potato stillages, vinasses

Frequently Asked Questions

Q1: What is the main purpose of utilizing evaporation systems?

A1: Evaporation systems are primarily used to concentrate solutions by reducing their water content. This process is essential for minimizing bulk prior to transport or storage, and it serves as a critical initial step in converting liquid products into dry powders.

Q2: Why is optimizing evaporator performance so critical?

A2: Evaporation is typically the most energy-intensive process within chemical, food, beverage, pharmaceutical, and organic industries. Optimizing performance is crucial to substantially reduce overall operational costs and enhance energy efficiency.

Q3: How are evaporation systems customized for different operations?

A3: Systems are engineered based on specific product characteristics, available local energy sources, and local utility pricing structures to ensure the most cost-effective and efficient solution.

Q4: What types of food and beverage products can be processed?

A4: The systems process a wide range of products including dairy (skimmed milk, whey), proteins (soya whey, yeast), juices (citrus, berry, vegetable), starch derivatives (glucose, fructose), sugars, and extracts (coffee, tea, malt, pectin).

Q5: Can these systems be used for wastewater treatment?

A5: Yes, evaporation systems are highly suitable for processing waste streams including process wastewater, wash and rinsing water, oil emulsions, and starch effluents from potato or wheat processing.

Q6: What organic natural products are compatible with evaporation?

A6: Compatible organic products include fermentation broths (glutamate, lysine), steep water, glues and gelatines, animal press waters (slaughterhouse waste, fish stick water), blood plasma, and distillery stillages.

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High-Quality Jiangsu Zongheng Industrial Evaporation Technology Manufacturer, Factory

Product Description

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